Coffee
Before we ever purchase our specialty beans, they have passed the expert analysis and cupping tastes of one of the world's best specialty coffee importers/buyers. We continually experiment with new blends, roasting profiles, and search potential coffee varieties for addition to our offerings. We strive for perfection in every hand-crafted roast.
Chenet Blend • French Roast • Medium Dark
Chenet Blend • French Roast • Medium Dark
Named after Chenet (AKA as "The Mayor"). Chenet lives in the Slum of Cité Soliel, Haiti. He and his wife help feed 76 of the Luken Foundation Children every day. He is also our protection when we spend time there.
Fresh Roasted on Demand. The term French Roast is kind of a catch-all term in our coffee culture. While most agree it is a dark roast, the actual coffee beans used in a French Roast is paramount. Some roasters use a low grade bean and hope the dark roast hides its imperfections.
Our specialty French Roast is a secret blend of 100% organically grown Central American and South American specialty beans. This is a medium/full body blend, with a low acidity nuttiness complimented with the rich, dark French Roast that only high grown beans can take.
ORGANIC
Available in 12 oz bags for $13
Special order 5 lb bags for $80 (allow 5 day for roasting)
Fresh Roasted On Demand. This coffee is roasted locally by our master roaster. Our master roaster is a member of the Specialty Coffee Association of America, The Roaster's Guild, The Rainforest Alliance and is a Fair Trade Certified Roastery.
Certified USDA Organic. This organic coffee is roasted and produced in a USDA Certified Organic facility
Fair Trade Certified. This coffee is fairly traded. Whether "Fair Trade Certified" or "Certified Organic" or not. Many small coffee growers around the planet simply cannot afford expensive certification. To reject these valuable farmers would go against the values we hold dearly. We buy only the finest, highest grade specialty green coffee from around the world.
High Altitude Arabica Bean. There are several species coffee plants, the finest quality being Arabica, which today represents 59% of the world’s coffee production. Arabica originated in the highlands of Ethiopia. It is sensitive to hot and humid conditions, and grows at altitudes of 1.25-1.55 miles. Arabica grown at higher altitudes is associated with the emergence of higher quality characteristics during roasting. Makes for a better cup of coffee.
Coffee Snob Approved! Before we ever purchase our specialty beans, they have passed the expert analysis and cupping tastes of one of the world's best specialty coffee importers/buyers. We continually experiment with new blends, roasting profiles, and search potential coffee varieties for addition to our offerings. We strive for perfection in every hand-crafted roast.
Freshness Guarantee. Your satisfaction is a priority. If you are not satisfied with your fresh roasted coffee, we will refund the entire purchase price of the product(less shipping costs). See return policy for details.